https://topicshares.com/c/butchers/wasted-a-whole-saturday-trying-to-get-a-clean-cut-on-a-40-day-dry-aged-ribeye-bar3tx 2026-04-06T03:30:04.250978+00:00 weekly 0.6 https://topicshares.com/c/butchers/i-switched-from-a-scimitar-to-a-cimeter-for-breaking-primals-and-im-not-going-ba-01vm18 2026-04-04T13:45:05.356318+00:00 weekly 0.6 https://topicshares.com/c/butchers/serious-question-how-do-you-guys-handle-a-dull-band-saw-blade-mid-job-kg8bdd 2026-04-01T06:30:09.432943+00:00 weekly 0.6 https://topicshares.com/c/butchers/back-when-i-was-at-millers-meats-in-springfield-i-dropped-a-whole-side-of-beef-2zz1yk 2026-03-31T21:35:05.307683+00:00 weekly 0.6 https://topicshares.com/c/butchers/psa-i-used-a-10-inch-breaking-knife-on-a-pork-shoulder-last-week-and-it-was-a-to-hlxs34 2026-03-31T01:35:03.101797+00:00 weekly 0.6 https://topicshares.com/c/butchers/serious-question-saw-a-butcher-in-san-antonio-using-a-different-method-for-break-s3vgn0 2026-03-30T09:10:06.165341+00:00 weekly 0.6 https://topicshares.com/c/butchers/just-changed-my-mind-about-dry-aging-after-a-trip-to-that-new-place-in-portland-xbb68y 2026-03-29T20:30:07.595078+00:00 weekly 0.6 https://topicshares.com/c/butchers/update-i-gave-up-on-the-old-band-saw-for-breaking-down-whole-lambs-l7cwkl 2026-03-29T07:15:10.939254+00:00 weekly 0.6 https://topicshares.com/c/butchers/watch-out-for-that-professional-knife-sharpening-service-in-the-mall-br6gxy 2026-03-28T18:20:06.973684+00:00 weekly 0.6 https://topicshares.com/c/butchers/my-band-saw-blade-snapped-right-in-the-middle-of-a-big-custom-order-g0u12z 2026-03-25T23:25:06.735293+00:00 weekly 0.6 https://topicshares.com/c/butchers/hot-take-i-was-wrong-about-dry-aging-for-so-long-xerb0c 2026-03-25T14:35:06.293957+00:00 weekly 0.6 https://topicshares.com/c/butchers/why-does-nobody-talk-about-the-right-way-to-break-down-a-whole-lamb-for-a-small--naiuur 2026-03-24T18:30:13.88847+00:00 weekly 0.6 https://topicshares.com/c/butchers/i-thought-that-new-vacuum-tumbler-at-the-shop-was-just-a-gimmick-until-we-tried--im1yj5 2026-03-23T20:05:05.101955+00:00 weekly 0.6 https://topicshares.com/c/butchers/update-i-keep-seeing-new-guys-at-the-shop-saw-through-the-aitch-bone-on-pork-sho-itqf5g 2026-03-23T19:40:03.798664+00:00 weekly 0.6 https://topicshares.com/c/butchers/hot-take-i-used-to-think-breaking-down-a-whole-hog-was-a-3-hour-job-minimum-4d807s 2026-03-23T00:30:09.466781+00:00 weekly 0.6 https://topicshares.com/c/butchers/i-called-dry-aging-at-home-a-total-gimmick-for-years-wo0vfr 2026-03-22T23:15:04.309313+00:00 weekly 0.6 https://topicshares.com/c/butchers/pro-tip-i-thought-dry-aging-at-home-was-a-total-waste-of-time-until-i-tried-it-o-322okp 2026-03-21T05:55:08.018287+00:00 weekly 0.6 https://topicshares.com/c/butchers/my-band-saw-motor-burned-out-right-in-the-middle-of-a-40-hour-pork-breakdown-do--bxhj6y 2026-03-20T19:20:06.776397+00:00 weekly 0.6 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https://topicshares.com/c/butchers/i-stopped-dry-aging-cuts-in-my-shop-after-one-bad-batch-r9qvua 2026-03-07T01:45:30.699673+00:00 weekly 0.6 https://topicshares.com/c/butchers/dae-remember-when-butcher-paper-was-the-norm-not-plastic-6a7zof 2026-03-06T18:00:45.043496+00:00 weekly 0.6 https://topicshares.com/c/butchers/after-sticking-to-my-values-on-animal-care-a-regular-thanked-me-makes-the-tough--admitm 2026-03-01T13:47:14.07194+00:00 weekly 0.6 https://topicshares.com/c/butchers/rant-i-ruined-a-whole-batch-of-sausages-by-over-seasoning-yla9mh 2026-02-27T12:40:50.44675+00:00 weekly 0.6 https://topicshares.com/c/butchers/my-homemade-bacon-experiment-set-off-every-alarm-in-the-building-1isms7 2026-02-27T07:17:22.712644+00:00 weekly 0.6 https://topicshares.com/c/butchers/vacuum-sealing-at-my-butcher-shop-is-causing-a-stir-among-customers-isfwf1 2026-02-27T00:20:47.693705+00:00 weekly 0.6 https://topicshares.com/c/butchers/pro-tip-taking-extra-time-on-a-pork-loin-trim-was-worth-it-for-me-7fvuf0 2026-02-26T21:20:43.387614+00:00 weekly 0.6