Hit 1,000 cooks logged, but 5 were catering gigs that fooled my tracking sheet

Claire Fisher · 2026-10-10T18:40:02.816807+00:00

I keep a notebook of every cook since I got my Offset in 2021, and last night I wrote down number 1,000. Felt proud until I looked back and saw 5 of those were full catering jobs for a wedding in Round Rock, not backyard practice. That skews my brisket timing averages pretty bad, since those cooks ran way longer than my normal 12 pound packers. Anyone else keep a written log, and do you count big jobs separate or just toss everything in one pile?

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Hit 1,000 cooks logged, but 5 were catering gigs that fooled my tracking sheet | BBQ Pitmasters - Topic Shares